High Quality Barberry Root Extract Powder Berberis Vulgaris L. Berberine 60% Uv
1 kilogram(s)Minimum order
Type:
Herbal Extract
Form:
Powder
Extraction Type:
Solvent Extraction
Packaging:
Drum, Vacuum Packed, Carton
Place of Origin:
China
Grade:
food
Privacy Policy:
Samples are free within a certain price range
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$8.00
1 kilogram (MOQ)
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Quik Detail
| Type | Herbal Extract |
|---|---|
| Form | Powder |
| Extraction Type | Solvent Extraction |
| Packaging | Drum, Vacuum Packed, Carton |
| Place of Origin | China |
| Grade | food |
| Brand Name | jory |
| Model Number | 100%Natural |
| natural Herb | Herb Powder |
| GMO FREE | USP STANDARD |
| 100% | Natural |
Product Detail
Specification
| SPECIFICATION SHEET | ||
| Product Name: | Barberry Root Extract Powder | |
| Latin Name: | Berberis vulgaris L. | |
| Used Part: | Root | |
| Analysis | Specification | Testing Method |
| Appearance | Light Yellow Fine Powder | Visual |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Assay(Berberine) | >=60% | UV |
| Loss on Drying | ≤5.0% | 105℃/2 hrs |
| Sieve Analysis | Pass 80 mesh | 80 Mesh Screen |
| Bulk Density | 45-55g/100mL | Measuring cup testing |
| Extract Solvents | Water & Alcohol | |
| Heavy Metal | <10ppm | Colorimetry |
| As | <2ppm | ICP-MS |
| Residual Solvents | Eur.Pharm.9.0 | GC |
| Microbiology | ||
| Total Plate Count | <5000cfu/g | CP2015 |
| Yeast & Mold | <1000cfu/g | CP2015 |
| E.Coli | Negative | CP2015 |
| Salmonella | Negative | CP2015 |
| Storage | Store in cool & dry place. Keep away from strong light and heat. | |
| Shelf life | 5 years when properly stored |
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