manual sugar cane juicer

manual sugar cane juicer

$145.00-150.00 / set
1set (MOQ)

manual sugar cane juicer

$1,060.00 / piece
1piece (MOQ)

manual sugar cane juicer

$1,045.00 / piece
1piece (MOQ)

Types of manual sugar cane juicers

Manual sugar cane juicers are small-scale sugar cane juice extraction machines that require human hand-cranking operation. They are used for producing sugar cane juice on a small scale, often in homes, food stalls, and small restaurants. There are several types of manual sugar cane juicers machine.

  • Rod and gear mechanism juicers

This traditional sugar cane juicer consists of a long metal roller, a gear mechanism, and a hand crank. Sugar cane stalks are fed through the roller, and as the crank is turned, the roller squeezes out the juice. This design is efficient at extracting juice by crushing the canes between the roller and a hard surface. Moreover, the gear mechanism provides a smooth transmission, improving the stability of the machine during the extraction process.

  • Hand press juicers

Hand press sugar cane juicers have a simple construction with a juice extraction chamber and a handle. With this juicer, users need to feed sugar cane pieces into the extraction chamber and then pull down the handle to squeeze out the juice. This type of juicer is easy to operate. The main advantage is that it requires minimal physical effort to produce a high yield of juice. However, the juice extracted is not as pure as that achieved through the masticating process.

  • Multi-function cane press juicers

These sugar cane juicers combine pressing and grinding functions in one. They typically have an extraction head with a set of rollers to grind the sugar cane. It is then followed by a pressing mechanism to extract the juice. The pressing mechanism can be a hand crank or a lever. This juicer machine allows users to choose between grinding or pressing the sugar cane based on their preferences and needs.

  • Screw press juicers

This type of juicer has a screw mechanism that rotates and presses the sugar cane to extract the juice. It is a more modern design that is efficient and sanitary. The screw is often made of stainless steel, which is sturdy and corrosion-resistant. This ensures the juicer has a long service life and is easy to clean. The pressing process is relatively gentle, which helps preserve the flavor and nutritional content of the juice. Screw press juicers are especially suitable for those who have higher requirements for the quality of the juice.

Specification and maintenance of manual sugar cane juicers

Specifications

  • Capacity: Manual sugar cane juicers come in a variety of sizes that can squeeze different amounts of juice at a time. A typical small juicer can produce about 50-100 ml of juice per pressing, while larger ones can produce up to 500-700 ml each time.
  • Material: Manual sugar cane juicers are usually made of cast iron, stainless steel, or aluminum alloy, each of which is known for its strength and durability.
  • Size and weight: The size and weight of a sugar cane juicer can affect its portability and ease of use. Larger and heavier juicers are usually more stable and can handle larger amounts of sugar cane at a time.
  • Extraction mechanism: Manual sugar cane juicers often have one to three rollers. These rollers extract the juice by pressing and crushing the sugar cane. Some juicers have a mechanism for adjusting the pressure, which can affect the amount of juice extracted and the dryness of the bagasse.

Maintenance

Proper maintenance of a manual sugar cane juicer can help ensure its performance, longevity, and hygiene. Here are some tips for maintaining a sugar cane extractor:

  • Regular cleaning: After each use, the juicer should be cleaned thoroughly to remove any residue from the sugar cane, as well as any pulp or fibers. The surfaces of the parts that come into contact with food should be cleaned with warm water and a mild detergent, and then rinsed and dried thoroughly.
  • Sanitation: In addition to regular cleaning, it is also important to regularly disinfect and sanitize the juicer. Sanitize the parts that come into contact with food with a food-grade sanitizer or a diluted bleach solution. Rinse them thoroughly with clean water after disinfection.
  • Lubrication: To keep the parts of the juicer operating smoothly and prevent excessive wear, it is also important to lubricate them regularly. Apply food-grade lubricating oil to the moving parts, such as the rollers and bearings, to ensure their proper function.
  • Storage: If the juicer is not used for a long time, it should be stored in a dry and clean place. To prevent rust or corrosion, the juicer should be covered or wrapped with a cloth or plastic cover.

Scenarios

Manual sugar cane juicers are used in various settings and industries to extract juice from sugar cane stalks. Here are some common scenarios where they are used:

  • Food and Beverage Industry

In the food and beverage industry, manual sugar cane juicers are used to make fresh sugar cane juice. Many restaurants, juice bars, and street vendors use them to prepare natural sugary drinks for their customers. Sugar cane juice can be consumed as a standalone beverage or used as an ingredient in cocktails, smoothies, and other beverages.

  • Healthy Eating Establishments

Many health-conscious eateries and juice bars use manual sugar cane juicers to provide their customers with healthy beverages. Sugar cane juice is a good source of antioxidants and other nutrients, making it a good choice for individuals who are looking to maintain a healthy diet.

  • Hotels and Resorts

Luxury resorts and hotels sometimes use manual sugar cane juicers to offer their guests a unique and fresh beverage option. Sugar cane juice is refreshing and can be incorporated into the overall guest experience.

  • Street Vendors and Markets

In some regions, street vendors and market stalls use manual sugar cane juicers to sell freshly-squeezed sugar cane juice to passersby. It is a popular and affordable beverage option in many places around the world.

  • Home Use

Although it is not very common, some people use manual sugar cane juicers at home to make fresh juice for themselves. People who have access to fresh sugar cane stalks or prefer making juice manually may find these devices useful.

How to Choose

When choosing a manual sugar cane juicer for sale, there are several key factors to keep in mind. First, consider the material of the juicer. It is important to choose a juicer made of food-grade material. Also, consider the durability of the material. Opt for a juicer made of stainless steel or cast iron. They are durable and are resistant to corrosion. Consider the size of the juicer. Larger juicers can handle more sugar cane sticks at once. Smaller juicers are more portable and take up less space but may require more manual effort. Also, choose a juicer with no sharp edges to ensure safety during use.

Another important factor to consider is the juicing mechanism. Opt for a manual sugar cane press juicer that uses a three-roller design. This is because it provides better extraction and efficiency. The roller and gear system is also a good choice. Select a juicer that has removable parts. Removable parts make cleaning and maintenance easy. Also, consider a juicer with a waste bin. This collects the pulp and makes cleaning up afterward a breeze.

Consider the juicer with safety features. Opt for a juicer with a secure locking mechanism. Also, choose a juicer with a handguard to prevent fingers from getting into the juicer. Moreover, choose a juicer with rubber or suction cups on the base. This feature prevents the juicer from sliding during use. Also, choose a juicer that has a warranty. A warranty protects the juicer in case of any damage. Finally, determine the budget and choose a juicer that fits the budget. Compare prices from different suppliers and choose the supplier with the best prices.

Manual sugar cane juicer Q&A

Q1. What is the best way to clean a manual sugar cane juicer?

A1. Manufacturers instruct on the best way to clean their products to avoid damage. However, in general, the best way to clean the juicer is by disassembling it and washing each part separately. Wipe any metal parts using a food-grade oil to prevent rusting. For the squeezing mechanism, consider running hot, soapy water through it and scrubbing with a brush. Rinse with clean water and then dry the parts thoroughly before storage.

Q2. Can a manual sugar cane juicer rust?

A2. Yes, it can rust, especially if it is exposed to moisture for an extended period. To prevent rusting, ensure the juicer is completely dry after washing. Wipe the metal parts with a food-grade oil to create a protective layer against moisture.

Q3. Can a manual sugar cane juicer be used for other types of produce?

A3. While it is called a sugar cane juicer, it can be used to extract juice from other types of produce, including citrus fruits, apples, and other fruits. However, it may not be as effective depending on the type of produce. For example, leafy greens might be too fibrous for a sugar cane juicer.

Q4. Does a manual sugar cane juicer come with extra parts?

A4. Yes, depending on the model and manufacturer, some manual sugar cane juicers come with extra parts like strainer cups, extra filter strainers, extra juice containers, and some tools for assembly.

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