100% Organic Top Quality Pure Sri Lanka Organic Coconut Flour Used for Cooking
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Quik Detail
| Type | All-Purpose Flour |
|---|---|
| Made From | Wheat, Cassava Or Manioc, rye |
| Max. Moisture (%) | 5 |
| Fineness (%) | 10 |
| Weight (kg) | 50 kg |
| Shelf Life | 24 |
| Place of Origin | Germany |
| Brand Name | wheat flour |
| Model Number | wheat flour |
| Packaging | Bulk, Molino Peila Brand |
| Product name | Nutrition Healthy Flour |
| Raw material | 100% Organic Farmed Wheat |
| Usage | Cooking Recipes |
| Color | Creamy White |
| Ingredient | Naturally Gluten |
Product Detail
Carbohydrate, the family of nutrients that includes starch, sugar, and fiber, makes up the majority of wheat flour. A cup of flour contains 86 grams of total carbohydrates, including approximately 73 grams of starch. During digestion, large starch molecules break down into smaller units of glucose, a simple sugar your cells use to make useable energy. As a result, eating foods containing wheat flour provides the energy you need to get through the day. Wheat flour also contains almost 13 grams of dietary fiber per cup, which helps to promote healthy digestion.
